Ah, brioche…! You can’t go wrong with French pastry, especially when it has delicious swirls of cinnamon and sugar incorporated! These little cinnamon brioches come courtesy of my partner’s step-mom. She has been baking for years and knows what she’s doing! The other thing I love about brioche is that it’s considered a “breakfast bread” […]
via Cinnamon Brioche — Diana H Lim
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