An easy-to-make, Sri Lankan-inspired mild curry of thinly sliced cabbage, toasted cashews, spices and coconut milk, topped with a deliciously spicy coconut and lime sambal. A naturally vegan and whole food recipe. Thank you for not skipping over this post. Unless you really love cabbage, the very mention of it might have most people clicking… via […]
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This looks amazing, do you have any recipes from your blog you would recommend?
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Visit my ‘foodie’ section on my menu options to see some awesome recipes! My favourites have to be any of the quick and easy recipes that I’ve posted, since the recipes are simple and easy to implement! 🤗
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